Unidad 2: Repaso
- Page ID
- 284353
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\(\newcommand{\avec}{\mathbf a}\) \(\newcommand{\bvec}{\mathbf b}\) \(\newcommand{\cvec}{\mathbf c}\) \(\newcommand{\dvec}{\mathbf d}\) \(\newcommand{\dtil}{\widetilde{\mathbf d}}\) \(\newcommand{\evec}{\mathbf e}\) \(\newcommand{\fvec}{\mathbf f}\) \(\newcommand{\nvec}{\mathbf n}\) \(\newcommand{\pvec}{\mathbf p}\) \(\newcommand{\qvec}{\mathbf q}\) \(\newcommand{\svec}{\mathbf s}\) \(\newcommand{\tvec}{\mathbf t}\) \(\newcommand{\uvec}{\mathbf u}\) \(\newcommand{\vvec}{\mathbf v}\) \(\newcommand{\wvec}{\mathbf w}\) \(\newcommand{\xvec}{\mathbf x}\) \(\newcommand{\yvec}{\mathbf y}\) \(\newcommand{\zvec}{\mathbf z}\) \(\newcommand{\rvec}{\mathbf r}\) \(\newcommand{\mvec}{\mathbf m}\) \(\newcommand{\zerovec}{\mathbf 0}\) \(\newcommand{\onevec}{\mathbf 1}\) \(\newcommand{\real}{\mathbb R}\) \(\newcommand{\twovec}[2]{\left[\begin{array}{r}#1 \\ #2 \end{array}\right]}\) \(\newcommand{\ctwovec}[2]{\left[\begin{array}{c}#1 \\ #2 \end{array}\right]}\) \(\newcommand{\threevec}[3]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \end{array}\right]}\) \(\newcommand{\cthreevec}[3]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \end{array}\right]}\) \(\newcommand{\fourvec}[4]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \\ #4 \end{array}\right]}\) \(\newcommand{\cfourvec}[4]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \\ #4 \end{array}\right]}\) \(\newcommand{\fivevec}[5]{\left[\begin{array}{r}#1 \\ #2 \\ #3 \\ #4 \\ #5 \\ \end{array}\right]}\) \(\newcommand{\cfivevec}[5]{\left[\begin{array}{c}#1 \\ #2 \\ #3 \\ #4 \\ #5 \\ \end{array}\right]}\) \(\newcommand{\mattwo}[4]{\left[\begin{array}{rr}#1 \amp #2 \\ #3 \amp #4 \\ \end{array}\right]}\) \(\newcommand{\laspan}[1]{\text{Span}\{#1\}}\) \(\newcommand{\bcal}{\cal B}\) \(\newcommand{\ccal}{\cal C}\) \(\newcommand{\scal}{\cal S}\) \(\newcommand{\wcal}{\cal W}\) \(\newcommand{\ecal}{\cal E}\) \(\newcommand{\coords}[2]{\left\{#1\right\}_{#2}}\) \(\newcommand{\gray}[1]{\color{gray}{#1}}\) \(\newcommand{\lgray}[1]{\color{lightgray}{#1}}\) \(\newcommand{\rank}{\operatorname{rank}}\) \(\newcommand{\row}{\text{Row}}\) \(\newcommand{\col}{\text{Col}}\) \(\renewcommand{\row}{\text{Row}}\) \(\newcommand{\nul}{\text{Nul}}\) \(\newcommand{\var}{\text{Var}}\) \(\newcommand{\corr}{\text{corr}}\) \(\newcommand{\len}[1]{\left|#1\right|}\) \(\newcommand{\bbar}{\overline{\bvec}}\) \(\newcommand{\bhat}{\widehat{\bvec}}\) \(\newcommand{\bperp}{\bvec^\perp}\) \(\newcommand{\xhat}{\widehat{\xvec}}\) \(\newcommand{\vhat}{\widehat{\vvec}}\) \(\newcommand{\uhat}{\widehat{\uvec}}\) \(\newcommand{\what}{\widehat{\wvec}}\) \(\newcommand{\Sighat}{\widehat{\Sigma}}\) \(\newcommand{\lt}{<}\) \(\newcommand{\gt}{>}\) \(\newcommand{\amp}{&}\) \(\definecolor{fillinmathshade}{gray}{0.9}\)Vocabulario
- 2.1 Talk about the kind of food you prefer
las uvas | grapes |
---|---|
la manzana | apple |
el durazno | peach |
la fresa | strawberry |
el melón | melon |
la naranja | orange |
la piña | pineapple |
el plátano | banana |
la sandía | watermelon |
el brócoli | brocoli |
---|---|
la cebolla | onion |
la lechuga | lettuce |
el maíz | corn |
la papa | potato |
el pepino | pepper |
el tomate | tomato |
la zanahoria | carrot |
la crema | cream |
---|---|
la leche | milk |
la mantequilla | butter |
el queso | cheese |
el yogur | yogurt |
el jamón | ham |
---|---|
el camarón | shrimp |
el cerdo | pork |
el pavo | turkey |
el pescado | fish |
el pollo | chicken |
la hamburguesa | hamburger |
la carne de res | beef |
el agua | water |
---|---|
el café | coffee |
la cerveza | beer |
el jugo | juice |
el coctel | cocktail |
el vino blanco | white wine |
el refresco | soda / soft drink |
el vino tinto | red wine |
La catsup | ketchup |
---|---|
la mayonesa | mayonnaise |
la mermelada | jam |
la mostaza | mustard |
el pepinillo | pickles |
el cereal | cereal |
---|---|
el pan | bread |
el arroz | rice |
los totopos | chips |
el chocolate | chocolate |
---|---|
el flan | flan |
el helado | ice cream |
el pastel | cake |
el huevo | egg |
---|---|
el azúcar | sugar |
la ensalada | salad |
la pimienta | pepper |
la sal | salt |
el sándwich | sandwich |
la sopa | soup |
la vainilla | vanilla |
- 2.2 Learn how to order food in a restaurant
el almuerzo | lunch |
---|---|
el desayuno | breakfast |
la cena | dinner |
la merienda | snack |
el anfitrión / la anfitriona | the host/hostess |
---|---|
la bebida | the drink |
el/la camarero/a el/la mozo/a | the waiter/waitress |
la cubertería | silverware |
los entremeses | appetizers |
el menú/la carta | the menu |
el plato principal | the main dish |
el postre | dessert |
la propina | the tip |
la taza | the cup |
el vaso | the glass |
agrio/a | sour |
---|---|
al gusto | to one’s taste |
al horno | baked |
al vapor | steamed |
asado/a/ o a las brasas | grilled |
con… | with… |
caliente | hot (temperature) |
dulce | sweet |
frío/a | cold |
fresco/a | fresh |
frito/a | fried |
picante | spicy |
salado/a | salty |
tostado/a | toasted |
cortar | to cut |
---|---|
pedir/ordenar | to order |
hornear | to bake |
cocinar | to cook |
dejar una propina | to leave a tip |
pagar la cuenta | to pay the bill |
reservar | to reserve |
Me gustaría....(name of food) | I would like...(name of food) |
Gramática
- 2.3 The present tense of stem-changing verbs (o-ue, u-ue)
almorzar | to have lunch |
---|---|
acostarse | to go to bed |
costar | to cost |
dormir | to sleep |
dormirse | to fall asleep |
encontrar | to find |
jugar* | to play a game or sport |
mostrar | to show |
poder | to be able to |
probar | to taste/ to try on |
volver | to come back/return |
- 2.4 The present tense of stem-changing verbs (e-ie, e-i)
comenzar | to start |
---|---|
empezar | to begin |
entender | to understand |
hervir | to boil |
pensar | to think |
preferir | to prefer |
querer | to want |
recomendar | to recommend |
sentirse | to feel in a certain way or to be suffering from the symptoms of a certain state (e.g., Me siento cansada—I feel tired) |
tener | to have |
desvestirse | to undress (oneself) |
---|---|
pedir | to ask for/to request |
seguir | to follow/to continue |
servir | to serve |
vestirse | to dress (oneself) |
- 2.4 Talk about emotions and temporary states with tener phrases
tener...años | to be...years old |
---|---|
tener calor | to be hot |
tener cuidado | to be careful |
tener éxito | to be successful |
tener frío | to be cold |
tener hambre | to be hungry |
tener miedo | to be afraid |
tener prisa | to be in a hurry |
tener razón | to be right |
tener sed | to be thirsty |
tener sueño | to be sleepy/tired |
tener suerte | to be lucky |
Comunicación
By the end of Unidad 2, you should be able to: | Preguntas (ejemplos) | Respuestas (ejemplos) |
---|---|---|
Ask others about their favorite foods and how they are prepared, tell others what you normally eat and the basic ingredients of your food. |
¿Cuál es tu comida favorita?
|
Mi comida favorita es _____.
|
Discuss your favorite restaurants and with what frequency you visit them. |
¿Qué tipo de comida sirve tu
|
En _______(restaurant name),
|
Use stem-changing verbs in conversation. |
¿Qué deportes juegas? ¿A qué hora te duermes normalmente? ¿Dónde prefieres estudiar? Questions will vary. |
Yo juego ______. Me duermo a la/s________. Prefiero estudiar en ________. Answers will vary. |
Discuss emotions and temporary states with tener phrases. |
¿De qué tienes miedo? ¿Qué comes cuando tienes hambre? |
Tengo miedo de ________. Cuando tengo hambre, yo como _________. |