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2.2.2: Práctica

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    284273

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    Práctica 1

    Práctica 2

    Práctica 3

    Práctica 4

    En esta actividad vas a ver tres vídeos sobre tres restaurantes diferentes y vas a comparar sus platos y cómo atraen a los clientes.

    Paso 1. Antes de ver. ¿Cómo es un aviso (commercial; ad) de un restaurante? ¿Qué imágenes usa? ¿Qué ve la audiencia? ¿Qué oye? Escribe algunas ideas.

     

    Paso 2. Ahora mira los vídeos de avisos de estos tres restaurantes y llena el cuadro a continuación con la información en las imágenes. ¿Qué diferencias hay entre los tres vídeos? ¿Quién es la audiencia?

     

    Restaurante “Campisi”

    Attribution: By Frozen Fire, licensed under CC BY 3.0.

     

    Restaurante “Carlos 13”

    Attribution: Restaurante Carlos13 en medio minuto (Alicante). By SocialMedia BlogTrip, licensed under CC BY 3.0.

     

    Restaurante “Los Nopales”

    Attribution: Los Nopales & United Mexican Restaurant 60s. By LJ Productions, licensed under CC BY 3.0.

     

    Tres restaurantes
    Restaurante “Campisi” “Carlos 13” “Los Nopales”
    Dirección y ciudad      
    Tipo de gastronomía      
    Ejemplos de platos, bebidas e ingredientes      
    Aviso      
    Audiencia      
    Imágenes      
    Música      
    ¿Hay texto escrito? ¿Qué información ofrece?    

     

    1. ¿Cuál de los tres avisos es el más efectivo? ¿Por qué? ¿Cuál te gusta más? ¿Por qué? You can answer these questions in English, but try to use as much Spanish as possible.
    2. Describe the relationship between the structure and content of the ads (e.g., use of music, images, text, etc.) and the audience they want to attract.

     

     


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